One Step Closer...

To getting married! I am so excited to announce that we have officially filed our marriage yesterday! Now things are getting more exciting and real for both of us, I cant believe seeing Breadman's face for the rest of my life. Haha. I believe our life would be something like this: us munching on bread, making fruit enzymes, making soya milk, recycling, going to gardens by the bay and checking out museums for exhibitions. Nothing's much gonna change except that we will see each other on a daily basis when we move in to our built-to-order flat which is going to be ready by year 2019 and that's going to be a challenge as we learn to live with each other's habits (hopefully rub off some good habits) haha.

Here's a recent pic of us during our 6th anniversary this year, and guess where is this place? Of course it has to be the gardens by the bay for this flower addict! This was part of the mid-autumn and halloween display when we visited on 24 September 2017. This photograph looks good right, ok can consider choosing it for my wedding montage. It's scary how I am imagining how my actual wedding ceremony will turn out next year even though this year still has not ended. Hopefully, not a bridezilla by then? Cant believe we have been together for these good 6 years as we go through thick and thin and growing horizontally. Haha. Well, I shall go on an exercise regime and diet plan after my exams! You heard me.

Earlier on, Breadman prepared a home cooked meal for me which took 2 hours including buying of groceries, preparation and actual cooking, which was why we were slightly late for our Let Me Eat Your Pancreas movie. Oh yes, did you have a chance to catch that movie? It is indeed a tearjerker, the couple beside me shed tears, I must admit I did too... I was hoping the girl would survive..The movie had a good ending overall still. 

Here's the home-cooked meal made with love (and sweat) haha. In case you are not sure what these are, they are actually salmon burgers with rocket and avocado salad as sides, served with fruity lipton tea. Look at all these atas ingredients, rocket salad, avocado, cheese. Somebody really high class, only wants premium food.  

My bouquet of hydrangeas (eh actually I like blue hydrangeas) haha 

Alright, time to go back to my books while I prepare for my upcoming examinations. It is really nice to be able to do a quick update after such a long time. This post took me 15 minutes. Just nice for a short break!